We are a 5 generation family farm located on the south side of Wichita. Our family had orchards on the same ground from 1872 to 1987 and we started the replanting process back in 2015. We currently grow yellow and white freestone peaches along with tomatoes, peppers and pumpkins. We have monthly Vintage Markets held on the first Saturday of each month and host the South Side Food Truck Rally the same day.
67216
Since 2009 we’ve been nurturing and growing healthy, maturing plants that are now 7, 8 and 9 years old and refining the conditions in which our plants grow and produce. 2010 marked the first year we made our berries available beyond family and a few friends. We’re now enjoying making many new “Berry Good Friends” each season and creating smiles when our customers taste our berries!
Elderslie Farm began as a blackberry and veggie-growing operation and sawmill/woodworks.
Through the years we have added blackberry you-picks, outdoor cafe, series of special events, farm-to-table dinners, local fine dining, private events, cheese and wine tastings.
Most recently, we’ve added Elderslie Creamery, Everyday Elderslie, evening patio service and an online shop.
Contact name: Grace Coyne
Instagram: @eldersliefarm @eldersliecafe @eldersliecreamery @eldersliewoodworks
67147
This is my second year farming in Wichita, KS. My wife and I moved here from Denver, CO to live a simpler life and raise a family. I've always have been passionate about growing so started grow natural food for family and friends. Before I knew it my garden had become more of a farm. I grow all sorts of vegetables and melon. Recently I have been growing gourmet mushrooms.
67204
