Proudly serving Kansas Heritage meats. With everything for Black Angus hand selected by Creekstone Farms to Heritage Breed Chicken and Duck Eggs to Heritage Rabbit, our modern butcher shop takes pride in the quality and care that our farmers take in preparing the best meats and town. Also enjoy some of the artisan food prepared as well!
Elderslie Farm began as a blackberry and veggie-growing operation and sawmill/woodworks.
Through the years we have added blackberry you-picks, outdoor cafe, series of special events, farm-to-table dinners, local fine dining, private events, cheese and wine tastings.
Most recently, we’ve added Elderslie Creamery, Everyday Elderslie, evening patio service and an online shop.
Contact name: Grace Coyne
Instagram: @eldersliefarm @eldersliecafe @eldersliecreamery @eldersliewoodworks
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Empower Commercial Kitchens is Wichita’s largest nonprofit shared-use kitchen, offering licensed commercial kitchen space and business support for food entrepreneurs across South Central Kansas. Our 5,000-square-foot facility includes multiple fully equipped kitchens, prep stations, cold and dry storage, and 24/7 access for active users.
We provide an affordable, supportive environment for caterers, bakers, food truck operators, vendors, and early-stage food businesses. In addition to kitchen access, members receive help with licensing, general liability insurance, inspections, and business development. Empower is committed to nurturing diverse food businesses, creating pathways to market, and increasing access to entrepreneurial resources in underserved communities.
Whether you're looking for hourly kitchen time, a long-term home for your food business, or access to pop-up and vendor events, Empower is here to help you grow.
Stay updated on upcoming events and featured vendors by following us on social media or subscribing to our newsletter. If you're looking to hire a caterer, collaborate with a vendor, or learn more about our makers, please reach out we’re happy to connect you with the right business.
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We care a lot about how our food tastes, so we scour the market to find the most delicious fruit and vegetable varieties to grow. Whenever we can, we grow from organic, heirloom seeds and root stock. We never use genetically modified organisms.
We are dedicated to growing fruits and vegetables in ways that don't damage the environment in which they grow or the people who consume them. Our fertilizers are always organic. We also avoid using poisons and toxins to control insects, weeds, and disease.
Farm founder Leah learned to garden from her father and originally used his old-timey methods. Over the years, we have adapted from more current and popular methods, like permaculture and hugelkultur. On any given year, you will find a variety of growing methods employed on the farm as we experiment, evaluate, and learn.
We believe that food grown locally, seasonally, and sustainably doesn't just taste better and isn't just more health inducing but is more humane and socially just, too. We hope you will appreciate the vision we have for our farm and that you will join us in making it a reality by purchasing your produce here.
Instagram: https://www.instagram.com/fireflyfarmks
Facebook: https://www.facebook.com/fireflyfarmks
Customers can purchase retail for pickup through the FoodHub website: https://www.localline.ca/firefly-farm-4
Wholesale options can be discussed by contacting our hub manager by email at hub@fireflyfarmwichita.com or by phone at 316-516-7106
We also sell at various farmer's markets and pop-up events. Follow our social media accounts to see calendar updates or sign up for our newsletters using the form at the bottom of our web page.
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