We are a small, raised-bed, organic gardening and produce business. We make sure to provide fresh produce, plants, and farm fresh eggs the day of markets and events. We strive for education with ALL of our customers and we endeavor to maintain a strong business to consumer relationship by meeting all of our customers needs. Overall we strive for excellence and perfection in the products we sell, attitude we give, and work we do.
Contact name: Ashtyn Leinbach
Green Acres: Tuesdays 3pm-6pm
Kechi: Thursdays 4pm-6:30pm
Old Town Farm and Art Market: Saturdays 8am-1pm
Eldorado: Once a month on Sundays 11am-3pm
Facebook: facebook.com/abundantlyfresh
Instagram: instagram.com/abundantlyfresh/
67147
Common Ground Producers and Growers, Inc. Mobile Market and Mobile Food Hub is part of an urban family farm that has provided community gardens and fresh produce to the Wichita, Kansas community for 54 years.
Contact name: Donna Pearson McClish
Visit our Facebook page to see the mobile market schedule each week. You can see the schedule and order online through our website as well: facebook.com/UrbanAgLife
#urbanagceo
67219
We grow many kind vegetables, squash, peppers, root crops, and more!
66720
Local Producer of Tomatoes, Potatoes, Onions and Sweetcorn. Wholesale and bulk pricing available, Will Deliver Locally
67203
Rommey Farms is the choice for local, fresh produce to feed south central Kansans. We are small growers supporting sustainable agriculture in the heart of the Flint Hills, 4 miles west of Cassoday, Kansas. Now in our 4th season, we have a vibrant Community Supported Agriculture program serving over 31 families weekly. The farm has supplied 3 food vendors and contributed to a Farm to Table dinner for Susan B. Allen Memorial Hospital. Selling at the Original El Dorado Farmers Market , Kechi’s Farmer Market and the Wichita Old Town Farmers Market. In 2016 my husband Don and I had a vision to use our farm to feed our local communities. Since its beginning establishment, we have served 31 families through our Community Supported Agriculture program, worked with restaurants and food suppliers. Our vision is to bolster local and rural economies and create an option for local food to strengthen and help diversify our food system. To build a community that values local farmers, good food, soil and water, and learning.
66842
