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Roots in Kansas Wheat Run Deep

Roots in Kansas Wheat Run Deep

by Melissa Lebrun | Mar 19, 2016 | Buy Local, Food Production, Kansas Agriculture, KS, Wheat

Long before Kansas became “The Wheat State” of the U.S., man had become dependent upon the wheat plant for himself and his beast for thousands of years. As a matter of fact, a kernel of grain contains everything to support a whole life. Carbohydrates,...

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ICT Food Circle is a program of K-State Research & Extension-Sedgwick County. If you have an idea or see an opportunity in the food system, please share it with us!

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Rebecca McMahon
Horticulture Agent, Food Crops
K-State Research & Extension-Sedgwick County
rmcmahon@ksu.edu
316-660-0142

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